Ristorante Il Melograno | ||||||
LUNCH MENU | ||||||
ANTIPASTI | ||||||
Mozzarella alla Caprese Fresh sliced mozzarella, fresh sliced tomatoes and roasted peppers drizzled with olive oil and seasoned with salt, pepper and fresh basil $9.00 Carpaccio Thin sliced beef topped with fresh spring mix salad, shaved parmesan cheese and dressed with truffle oil, lemon juice, capers and onions $12.00 Cozze alla Marinara Fresh mussels sautéed in olive oil, pinch of red pepper flakes, splash of white wine and a touch of tomato sauce $10.00 Vongole al vino Bianco Clams sautéed in white wine and a touch of garlic and hot peppers $10.00 Calamari Fritti Fried baby squid $10.00 Shrimp and Beans Sautéed shrimp and cannellini beans in a white wine garlic sauce $12.00 | ||||||
SOUP AND SALAD | ||||||
Lobster Bisque $7.00 Caesar Salad $6.00 Caesar Pollo Caesar salad topped with grilled chicken $12.00 Insalata Mista Spring mix salad $6.00 | ||||||
PASTA | ||||||
Ravioli al Pomodoro Spinach and cheese ravioli in a fresh tomato and basil sauce $14.00 Gnocchi Pink Vodka Potato dumplings sauteed in a pink vodka sauce $12.00 Spaghettini alla Pescatora Spaghettini tossed with scallops, shrimp and squid sauteed with garlic, olive oil, and a splash of white wine in a light marinara sauce with a touch of hot peppers $18.00 Ravioli al Granchio Crab meat ravioli in a pink vodka sauce and sun dried tomatoes $16.00 Fettuccini Boscaiola Fettuccini tossed with peas, mushrooms, chicken in a light brown sauce $14.00 Fettuccini Bolognese Fettuccini pasta in a classic Italian meat and tomato sauce $12.00 Risotto of the Day | ||||||
ENTREES | ||||||
Pollo alla Griglia Grilled chicken breasts marinated with fresh herbs $15.00 Pollo alla Cacciatora Sauteed chicken breast with peppers, mushrooms, onions, garlic, chopped tomatoes in a light white wine brown sauce $17.00 Pollo al Marsala con Funghi Sauteed chicken breast in a marsala wine sauce and mushrooms $17.00 Vitello Saltimbocca Thinly sliced veal topped with fresh sage and prosciutto, sauteed in a butter with a white wine brown sauce $18.00 Vitello Parmigiana Breaded veal topped with tomatoes, buffalo mozzarella and served with spaghetti $18.00 Scampi al Limone Shrimp sauteed in a lemon butter sauce $19.00 Scampi alla Provinciale Shrimp sauteed in olive oil, garlic, onions, black olives, capers and oregano with a splash of white wine and a touch of tomato $19.00 Salmone al Pomodoro Salmon sauteed in a fresh tomato and basil sauce $18.00 Tilapia alla Griglia Tilapia grilled and served with fresh herbs and seasonings $18.00 Seared Scallops Seared scallops served in a truffle butter sauce $18.00 | ||||||